Signature Atlantic Celebration // Dry food rich in omega 3 from trout and herring

Atlantic Celebration is a grain-free, complete meal of the highest quality, prepared with over 80% animal ingredients*, including 45% fresh trout and herring. With its high content of omega-3 fatty acids, it supports skin, coat and joints, while the smell and taste are hard to resist.

The meal is balanced, gentle on digestion and prepared at a low temperature (90°C) to preserve as many nutrients as possible.

*Approximate and based on the unprocessed state of the ingredients.

Recipe
Trout (fresh, 26.9%), sweet potatoes, herring (fresh, 18.1%), herring (dried, 13%), whole eggs (dried, 4%), pumpkin (dried, 4%), chickpeas (dried, 4%), fish oil (4%), brewer's yeast (dried, 2.5%), digest (herring, 1%), blueberries (dried, 1%), algae (dried, 1%, rich in DHA), chicory (0.1%, a source of FOS), 0.1% mannanoligosaccharides, 0.05% chondroitin sulphate, 0.05% glucosamine, 0.05% methylsulfonylmethane (MSM), broccoli, turmeric, tomato paste, marigold leaves, carrot, green tea, sea buckthorn, apple, cranberry, ginseng root, spinach, seaweed, orange peel, acai berry.

Specifications

Fish oil: Fish oil has been added to increase the omega-3 content of this recipe. The fish oil is rich in both DHA and EPA. DHA is known to contribute to the maintenance of normal brain function. The combination of DHA and EPA contributes to the maintenance of normal blood pressure.

Grants: MSM, chondroitin sulfate and glucosamine have been added to the recipe. Many provide separate supplements with them to promote mobility and flexibility, but you get them all in this meal.

Analytical constituents
Protein 30%, crude fiber 3%, fat content 18.5%; 2.3% omega-3 and 1.8% omega-6 fatty acids, crude ash 9%; calcium 1.35% and phosphorus 1.05%.

Nutritional additives per kg:
Nutritional additives per kg: Copper(II) chelate of amino acids hydrate 11 mg, selenium (selenium yeast, inactivated) 0.44 mg, zinc (as zinc chelate of amino acids hydrate) 107 mg, manganese (as manganese chelate of amino acids hydrate) 13 mg, iron (as iron chelate of amino acids hydrate) 94 mg, iodine (as calcium iodate, anhydrous) 3 mg, vitamin A 15,000 IU, vitamin D3 1,500 IU, vitamin E 250 mg, taurine 1,500 IU.

Technological additives: antioxidants.