Yaki – a natural and long-lasting cheese snack
Yaki is a protein-rich, gluten-free and vegetarian snack based on hard cheese, made according to an original recipe from the Himalayas and produced in Europe.
The hard texture provides a long chewing time, which supports digestion, reduces stress and helps prevent plaque and tartar. The cheese's natural calcium content also contributes to healthy teeth and bones.
Tip: When there are only small pieces left, you can give them new life – microwave them for 30–60 seconds until they puff up. Let them cool and serve as a crispy snack.
Available in several sizes:
S: 30–39 g
M: 60–69 g
L: 100–109 g
XL: 140–159g
XXL/Giant: 230–259 g
Ingredients: skimmed milk, citric acid. No added salt, coloring, flavoring or preservatives.
Analysis: crude protein 64%, crude fat 16%, water 13.3%, ash 4%, NFE 2.3%, fiber 0.4%
We ship every weekday with GLS, DAO, Bring, Fedex and UPS.
All orders in Denmark include a GLS return label. When exchanging for another item over DKK 299,-, returns are free or DKK 49,- is deducted.